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Ingredients
Directions
Notes
Nutrition
Airfryer Muffins
Yields
4 Servings
1
Ei
35
g
Zucker
40
g
Butter
30
ml
Milch
70
g
Mehl
1
TL Backpulver
50
g
Schokodrops
Nutrition Facts
0
servings
Serving size
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