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Ingredients
Directions
Notes
Nutrition
Kartoffelpizza
Yields
2 Servings
800
g
Kartoffeln
2
Eier
Oregano
Basilikum
1
Paprika
6
Champignons
1
große Zwiebel
20
Cherrytomaten
120
g
geriebener Gouda
Salz
Nutrition Facts
2
servings
Serving size
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