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Zucchini Puffer Kontaktgrill
Yields1 Serving
1 kleine Zucchini
1 Knoblauchzehe
2 Eier
70 g Parmesan
100 g Mehl
1 TL Rosmarin
1 TL Currypulver
Salz
Pfeffer
Nutrition Facts
0 servings
Serving size
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