Have you already seen the recipe for the vanilla pudding ice cream? If you like that, you should definitely also try the recipe for the chocolate pudding ice cream.
It is perfect for all chocolate lovers who would like to eat a creamy ice cream. Your children in particular will be amazed when they suddenly have frozen, creamy pudding.
The use of chocolate pudding as a base gives the ice cream an incredibly creamy and velvety texture. The pudding brings with it a natural thickness and creaminess that is wonderfully reflected in the finished ice cream.
Chocolate pudding itself is already a delicious dessert with an intense chocolate flavor. This intensity is further enhanced in chocolate pudding ice cream, as the cold stimulates the taste buds and makes the chocolate taste even more intense.
If you still need the Ninja Creami** for this, you can also order it directly here:
If you need more containers for all these delicious ice cream recipes, you can find them here*:
Variations: You can adapt the recipe as you wish. How about a hint of cinnamon or a dash of rum for a grown-up version? There are no limits to your creativity!
If you’re looking for more ice cream recipes, take a look here.
You can find the video to go with the recipe here
Chocolate pudding ice cream - Ninja Creami recipe
Ingredients
- 500 ml Milk
- 1 sachet of chocolate pudding powder
- 2 tbsp sugar
- Chocolate shavings of your choice
Instructions
- Prepare the pudding according to the packet instructions (only with more sugar) and leave to cool.
- Transfer to a Ninja Creami** container. Freeze for at least 24 hours.
- Allow to thaw for 10-15 minutes before further processing
- Turn ice cream into with the light ice cream program
Schokopudding Eis – Ninja Creami Rezept
Ingredients
- 500 ml Milch
- 1 Päckchen Schoko Puddingpulver
- 2 EL Zucker
- Schokoraspel nach Wahl
Instructions
- Den Pudding nach Packungsanleitung (nur mit mehr Zucker) zubereiten und abkühlen lassen.
- In einen Ninja Creami** Behälter umfüllen. Für mindestens 24 Stunden einfrieren.
- Vor der weiteren Verarbeitung 10-15 Minuten antauen lassen
- Mit dem Programm light Icecream zu Eis verarbeiten
Here you can find the cute moose spoons*:
Homemade ice cream is always something special. You know exactly which ingredients have been used and can ensure that the ice cream only contains the ingredients you really want. Freshly made ice cream simply tastes better and is a special highlight for any occasion.
Have you tried the recipe for the chocolate pudding ice cream from Ninja Creami**? Then tag me on Instagram with @recipewonder. To make sure you don’t miss any new recipes, follow me on Pinterest and YouTube.
As always, have fun with this recipe and bon appétit!
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Links marked with * are affiliate links where I receive a small commission if you buy the product via my link. The price remains the same for you and you support me and our shared passion for cooking.
